Bebo Vegetable Margarine
Characteristics
• Responsible composition of fatty acids
- 80% vegetable oils and fats
- 40% PUFA
• Unsalted
• Pure vegetable-based
• Available in 250 gram and 2,5 kg package
Nutritional information per 100g
Vegetable oils and fats, Water, Emulsifiers (citric acid esters of mono- and diglycerides of fatty acids, soy lecithine, mono- and diglycerides of fatty acids), Sugar, Acidifier (citric acid), Preservative (potassium sorbate), Flavouring, Colouring (Beta-carotene), Vitamins (A, D3)
Voedingswaarde - per 100g
| Energy | 2960kJ/720kcal |
| Potein | - |
| Carbohydrate | 0,2 g |
| of which sugars | 0,2 g |
| Fat | 80 g |
| of which saturated | 30 g |
| trans | ≤1 g |
| mono unsaturated | 17 g |
| poly unsaturated | 32 g |
| Omega-6 Omega-3 Fibre |
34 g 3 g - |
| Sodium | ≤20 mg |
| Vitamin A | 800 μg (= 100% RDA*) |
| Vitamin D2 |
7,5 μg (= 150% RDA*) |
*RDA = Recommended Daily Allowance
Allergy information
Free from chicken egg protein, cow’s milk and lactose based on recipe calculations
Shelf life
5 months
Storage conditions
Keep refrigerated 5-15°C
Logistical information |
TU/pallet |
| Box 24x250g Box 4x2,5 kg |
170 / chep 98 / chep |